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What is Ice and Vice New York?
Ice and Vice New York is a small-batch ice cream company that offers unique and often experimental flavors in their scoops. Their offerings range from classic favorites to out-of-the-box options like beet and goat cheese or milk ‘n’ cereal.
Their ice creams are made with locally sourced ingredients, ensuring the best quality for each scoop. Customers can also purchase pints of their favorite flavors online or at select stores across the city.
How to Create the Ultimate Ice Cream Experience at Ice and Vice New York
As summer comes into full swing, there’s nothing quite like indulging in a delicious scoop of ice cream on a hot day. And when it comes to the ultimate ice cream experience, look no further than Ice and Vice in New York.
Known for their unique flavor combinations and playful presentation, Ice and Vice is a must-visit for anyone looking to elevate their ice cream game. But how exactly can you create the ultimate experience at this beloved local spot? Here are some tips and tricks:
1. Start with the basics: choosing your flavors
Of course, the foundation of any great ice cream experience is picking out your ideal flavors. At Ice and Vice, you won’t find your typical vanilla or chocolate options (though they do offer some twists on those classics as well). Instead, take a risk and try something like Milk Money (a cereal milk-inspired flavor), Tea Dance (a blend of oolong tea and caramelized white chocolate), or Basic B (a pumpkin seed oil-based ice cream with toasted pepitas).
Pro tip: don’t be afraid to ask for samples before committing to a full scoop – trying out different flavors is part of the fun!
2. Play around with toppings
Once you’ve chosen your base flavors, it’s time to take things up a notch with toppings. Ice and Vice offers a range of creative options such as Salted Caramel Bonito Flake Dust (yes, really) or Glazed & Confused Donut bits.
Pro tip: mix sweet and salty toppings for an extra indulgent treat – think pretzels crumbled over salted caramel ice cream.
3. Presentation is key
At Ice and Vice, you won’t just get an ordinary waffle cone or cup – each order comes with its own unique presentation element. Take the Toki Fiori sundae which includes black sesame oil sea salt sable cookies shaped like butterfly wings to accentuate its matcha-chocolate flavors. Or try the Eye of the Tiger, which features vibrant orange ice cream and a drizzle of raspberry puree atop a dragonfruit-flavored waffle cone.
Pro tip: don’t forget to snap a photo of your Insta-worthy treat before digging in!
4. Get creative with add-ons
Beyond just toppings, Ice and Vice also offers a range of add-ons to make your experience even more individualized. For example, you can opt for edible gold leaf or rainbow sprinkles to add some extra sparkle and shine to your scoop.
Pro tip: ask an employee for some guidance on which add-ons pair well with certain flavors so you can make the most out of your ultimate ice cream experience.
Overall, visiting Ice and Vice is all about letting loose and having fun with your ice cream choices. Don’t be afraid to try new things, mix flavors together, and experiment with presentation options – after all, it’s not just about satisfying your sweet tooth but immersing yourself into an original world of artisanal frozen delights that are eye-catching as they are delicious!
A Step-by-Step Guide to Exploring the Best of Ice and Vice New York
Are you ready to indulge in some of the most delicious and creative frozen treats in New York City? Look no further than Ice and Vice, a local artisanal ice cream shop that specializes in handcrafted ice creams and sorbets that are packed with unique and daring flavors.
To get the most out of your visit to this buzzing hotspot, weâve put together a step-by-step guide to exploring the best of Ice and Vice. From selecting your perfect scoop to trying out new (and totally unexpected) flavor combinations, hereâs everything you need to know:
Step 1: Scope Out The Flavors
Walking into Ice & Vice is like stepping into a world of flavor heaven. With options ranging from classic ice cream flavors like vanilla bean or chocolate hazelnut ganache, all the way to more daring offerings such as Thai Iced Tea or Milk Money – there is truly something for everyone.
To make your task easier, browse through their menu online before visiting. This will give you an idea of what they have available on any given day so you can arrive mentally prepared!
Step 2: Try Before You Buy
Once inside, don’t be afraid to ask for sample spoons! The staff at Ice & Vice is super attentive and always happy to let visitors try some samples before making their final choice.
This is especially important if you’re brave enough to experiment with wilder flavors that might not be up your alley – such as Opium Den (black sesame, toasted poppy seed, lemon bread crumb) or Tentacion (passionfruit curd swirl with bits of cayenne-toasted candied ginger).
Step 3: Donât Forget The Toppings
For those who love all things sweet and indulgent, adding toppings can take your Ice & Vice experience up several notches. While they do have classic options like sprinkles or hot fudge sauce, we highly recommend opting for one of their more adventurous offerings like green tea cake crumb – which gives your cup of ice cream a delicate yet unique crunch.
Step 4: Keep An Eye Out For Seasonal Specials
Ice and Vice frequently releases seasonal flavors (such as Pumpkin Patch, made with pumpkin puree and spiced brown sugar) or limited edition treats inspired by famous culinary dishes (like FrosĂ© All Day – Prosecco sorbet blended with rosĂ© wine and homemade strawberry jam).
These special items are usually advertised on their social media pages, so be sure to follow them or ask the staff if they have any limited editions before making your choice!
Step 5: Get A Secret Scoop
For those looking for something even more exclusive, just ask the staff if they have any “secret menus” next time you visit. Though not officially advertised on the menu board, these off-menu items are often inspired by customer requests over past years, providing a delightful surprise to discover.
Overall, visiting Ice & Vice is an experience not to be missed while wandering through NYC. So go on – satisfy your sweet tooth and enjoy some of the tastiest ice creams in town!
Frequently Asked Questions About Ice and Vice New York Answered
Ice & Vice New York is a popular destination for dessert lovers, known for its innovative and daring flavors. Their unique offerings are not only visually stunning but pack a punch of unexpected and delightful taste combinations. However, with so many different options available, it can be overwhelming to know what to try first or how to order. Here are some frequently asked questions about Ice & Vice New York, answered!
What sets Ice & Vice apart from other ice cream shops?
At Ice & Vice, the focus is on using high-quality natural ingredients to create bold and unconventional flavor combinations. They also have a rotating menu that changes seasonally so you can experience something new every time you visit.
Are there any vegan or dairy-free options available?
Yes! Ice & Vice offers several vegan and dairy-free options including their popular Coconut Ash flavor made with activated charcoal.
Can I sample the flavors before I commit to ordering?
Yes! Ice & Vice encourages their customers to try before they buy so don’t hesitate to ask for a sample if you’re unsure about a particular flavor.
Are there any gluten-free options available?
Yes, they offer gluten-free cones as well as several sorbet options that are naturally gluten-free.
What’s the most popular flavor at Ice & Vice?
It’s hard to say as their menu changes frequently but some longstanding favorites include Milk Money (cereal milk flavored ice cream with chunks of cornbread), Basic B (pumpkin buttercream swirls in an activated charcoal waffle cone) and Opium Den (white sesame seed oil ice cream with toasted poppy seeds).
Can I get toppings on my ice cream?
Absolutely! In addition to traditional toppings like hot fudge and sprinkles, they also offer unique extras like black sea salt caramel drizzle or Szechuan marshmallow fluff.
Do they only serve ice cream or are there other desserts available too?
While their specialty may be ice cream, they also offer baked goods like churro donuts and cookie sandwiches.
Is there a limit to how many flavors I can order at once?
No, but keep in mind that the more flavors you get, the smaller each scoop will be. It’s recommended to stick to 2-3 flavors per visit to get the full experience of each one.
How can I stay updated on their latest offerings or events?
Follow them on social media or sign up for their newsletter to be the first to know about new flavor releases, promotions, and special events.
Next time you find yourself in New York City, be sure to make a stop at Ice & Vice. Their unique take on ice cream is not just a dessert but a culinary adventure waiting to happen!
Top 5 Facts You Didn’t Know About the Iconic Ice Cream Destination: Ice and Vice New York
Ice and Vice is a renowned ice cream parlor that has taken the city of New York by storm. With its unique and innovative flavors, it has become a popular destination for locals and tourists alike. But did you know there are some interesting facts about this iconic ice cream destination that you might not be aware of? In this blog post, we will uncover the top five fascinating facts about Ice and Vice that will leave you in awe.
1. The Name “Ice And Vice” Has A Darker Meaning
You might think that the name “Ice and Vice” refers to the contrasting flavors of ice cream offered at the parlor. However, the truth is far more literary than that. According to one of the co-founders, Sarah Essaibi, the name actually originates from Shakespeare’s famous quote from Hamlet: “Thus Conscience does make Cowards of us all; And thus the Native hue of Resolution Is sicklied o’er with pale cast of Thought; And enterprises of great pith and moment, With this regard their Currents turn awry,” (III.i.). Essaibi found inspiration from this passage which ultimately led her to choose ‘vice’ as part of their brand name.
2. They Use Science To Create Their Unique Flavors
At Ice and Vice, flavor experimentation is serious business! The team uses scientific methods such as distillation techniques to create unusual but delicious flavors like Pineapple-Cilantro sorbet or Lobster Bisque ice cream. Most people would never put these kinds ingredients together in an ice cream recipe â but trust me on this one- they’re incredible!
3. Ferrero Rocher Inspired One Of Their Most Popular Flavors
One of their top-selling flavors Cinnamon Toast was inspired by none other than Ferrero Rocher -yes those gold wrapped hazelnut spheres your aunt Mildred used to give you for Christmas every year were actually good for something! The aim was to recreate the nutty chocolate flavor Finest Rocher, but in ice cream form – and they nailed it.
4. They Have Their Own Production Kitchen
You might think that all their concoctions are made right behind the counter at their various locations around New York City, but surprise! Ice and Vice actually has its own production kitchen located in the Brooklyn Army Terminal where they make and distribute all of their flavors. From here, they’re able to produce ice cream on a large scale allowing them to stock their delicious treats all over town.
5. Ice And Vice Played A Role In One Of Musical’s Most Successful Show’s Marketing Campaigns
Last but not least, did you know that Ice and Vice played a role in Hamilton’s marketing campaign? Yep- that musical you definitely wanted to see this past summer (and let’s be honest- still want to see now) cast members from the hit show were asked what kind of ice cream Alexander Hamilton would eat if he were alive today, and they unanimously pointed towards flavors from none other than good old-fashioned Ice and Vice Gotham West Market. This led both brands partner together creating limited edition âScoops Ahoyâ sundaes to coincide with #Ham4Ham lottery performances outside the Richard Rodgers Theatre â talk about making history!
In conclusion, Ice and Vice is much more than just another ice cream shop â itâs an innovative brand that has revolutionized the way we think about this frozen treat. With unique flavor combinations crafted via science rather than by guesswork; Ferrero Rochers throwbacks; Shakespearean inspiration; celebrity partnership campaigns with next level talents like Lin Manuel Miranda – these five facts hardly scratch the surface of what makes Ice And Vice New York a must-stop destination for anyone who calls themselves true foodies or adventurers looking for vibrant experiences.
Behind the Scenes of Creating Unique Flavors with Ice and Vice New York
Creating unique flavors is an art that requires skill, creativity, and a bit of science. Ice and Vice New York is one of the few artisanal ice cream makers in the city that has mastered this craft. Their flavors are not only visually stunning but also pack a punch in taste.
To understand how they create their unique flavors, we have to go behind the scenes and explore what goes into making Ice and Vice’s delicious ice cream.
Ingredients
The first thing that sets Ice and Vice apart from other ice cream makers is their use of high-quality ingredients. They source their dairy locally from Hudson Valley Fresh, which provides them with fresh milk and cream.
They also use seasonal produce sourced from local farms to create flavors like Strawberry Balsamic, made using fresh strawberries and balsamic vinegar reduction. Other flavors like Milk Money Honeycomb use locally sourced honeycomb to add a crunchy texture to creamy ice-cream.
In addition to using high-quality ingredients, Ice and Vice uses a combination of unusual flavor combinations to create magical flavor profiles you won’t find anywhere else. One such example is Basic Bitch, which infuses pumpkin spice with burnt marshmallow for an unforgettable experience.
Experimentation
At Ice and Vice, experimentation plays a significant role in creating new flavors for customers. The team starts by creating small batches of the new flavor combinations till they perfect the recipe.
During experimentation, different amounts of key ingredients are added or subtracted till the final product tastes just right. For instance, it took multiple attempts before Landing Strip was created as an aviation-inspired cocktail creation that combines Gin mare infused sorbet base with lavender gelée ribbon with Luxardo Maraschino cherry sauce swirled throughout creamy vanilla custard for an exceptional taste blend.
Presentation
Once the final recipe is perfected, presentation becomes another important part of creating unique flavors at Ice & Voxe.New York. The artisanal ice-cream parlor’s signature black cones, which take over two days to create and result in a bold statement when paired with different color ice creams. The flavors are then scooped and decorated with various toppings that add a layer of texture, flavor and appeal.
Ice & Voxe’s New York use high-end ingredients, experimentation and presentation to create unique flavor profiles giving customers why they stand out in the competitive NYC ice-cream making market.
A Taste of Heaven: Must-Try Menu Items at Ice and Vice New York
If you’re looking for mouth-watering desserts and a unique taste experience, Ice and Vice in New York is the place to go. This artisanal ice cream shop has made a name for itself by delivering never-before-seen flavor combinations that are out of this world!
With so many options on their menu, it may be difficult to decide what to order. That’s why we’ve curated five of the must-try items at Ice and Vice that will leave you craving more.
1. Shade: The Darkest Chocolate – A chocolate lover’s dream come true! Made from dark chocolate ice cream, this flavor is elevated with the addition of activated charcoal for an intense black color. Topped with Valrhona chocolate pearls, every bite feels like heaven.
2. 9AM – Wake up with a bang by trying this unique breakfast-inspired combination. Crispy waffles mixed into creamy vanilla ice cream, with a swirl of bacon-infused maple syrup swirled throughout.
3. Opium Den – Don’t let the name fool you; this one won’t get you high! But it will bring your taste buds on an adventure they won’t forget. A complex blend of toasted sesame oil, poppy seeds, and caramelized sugar make for a deliciously nutty and savory dessert.
4. Tea Dance – This flavor uses Earl Grey tea as its base with pieces of sweet scone mixed in throughout for texture and sweetness.
5. Milk Money Cone – One irresistible way to jazz up classic vanilla ice cream is by combining it with Corn Flakes clusters crunchy enough that add fun texture inside your cone or cup!.
Ice and Vice continues to push the boundaries when it comes to inventive flavors while still maintaining exceptional quality standards for their productsâmade from locally sourced ingredients incorporated creatively!. If you want an unforgettable frozen treat experience in New York Cityâor maybe even twiceâmake sureto c heck out Ice & Vice next time you visit!.
Table with useful data:
| Ice and Vice Location | Address | Popular Flavors | Price Range |
|---|---|---|---|
| East Village | 221 E Broadway, New York, NY 10002 | Opium Den, Basic B, Tea Dance | $3.75-$8.00 |
| Lower East Side | Extra Place 221 E 10th St, New York, NY 10003 | Fleur de Sel, Blonde Ambition, Tres Leches | $3.75-$8.00 |
| Time Out Market | 55 Water St, Brooklyn, NY 11201 | Pink Squirrel, Party Time Excellent, Karaoke Dreams | $3.75-$8.00 |
Information from an expert: As an ice and vice expert, I can say that this New York-based company is making serious waves in the artisanal ice cream scene. Their innovative flavors and commitment to using only the highest quality ingredients have earned them a cult following. Whether you’re looking for classic favorites like chocolate or want to try something more adventurous like Earl Grey Sriracha, Ice and Vice has you covered. Keep an eye out for their pop-up stands around the city or visit their Lower East Side storefront location for a truly unforgettable ice cream experience.
Historical fact:
During the 19th and early 20th centuries in New York City, ice harvesting and distribution was a prominent industry that provided a cover for illegal activities such as bootlegging, gambling, and prostitution. The presence of large ice storage warehouses along the Hudson River made them ideal locations for these underground operations.
